Mediterranean Salmon Cooked In Parchment

Stourmet Score: 3074 points

gluten free dairy free paleolithic primal pescatarian

Prep Time: 45 min

Servings: 4

Mediterranean Salmon Cooked In Parchment might be just the main course you are searching for. For $5.78 per serving, this recipe covers 37% of your daily requirements of vitamins and minerals. One serving contains 607 calories, 46g of protein, and 43g of fat. This recipe serves 4. If you have coarse salt and pepper, navel orange, olive oil, and a few other ingredients on hand, you can make it.

Ingredients

Name Amount Units Purchase Link Price Sale Price Savings
olive oil

4.0

servings

Pompeian Extra Virgin Olive Oil Robust

$6.49

$5.19

20.03%

coarse salt

4.0

servings

Morton Coarse Sea Salt

$2.79

$2.49

10.75%

fennel bulb

1.0

small

Fennel Seed - 0.85oz - Good & Gather™

$2.79

fennel bulb

1.0

small

Fennel Seed - 0.85oz - Good & Gather™

$2.79

lemon

1.0

slice

Lemon - Each

$0.55

navel orange

1.0

slice

Private Selection™ Cara Cara Navel Oranges

$4.99

$2.99

40.08%

salmon

16.0

ozs

Sea Cuisine Honey Chipotle Salmon - Frozen - 10.5oz

$7.99

salmon

16.0

ounces

Sea Cuisine Honey Chipotle Salmon - Frozen - 10.5oz

$7.99

Instructions

Preheat oven to 375 degrees.